Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 84.0
Total Fat 1.7 g
Saturated Fat 1.7 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 167.3 mg
Potassium 26.0 mg
Total Carbohydrate 16.8 g
Dietary Fiber 0.2 g
Sugars 7.8 g
Protein 0.3 g
Vitamin A 0.4 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 4.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 0.1 %
Copper 0.2 %
Folate 0.0 %
Iron 0.8 %
Magnesium 0.1 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tapioca Dessert

View the full Tapioca Dessert Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tapioca Dessert

33 calories of Cool Whip (Sugar Free), (3.33 tbsp)

24 calories of Jello Tapioca Pudding Mix (Cook & Serve), (5.67 gram(s))

16 calories of Great Value Mandarin Oranges, (1 oz)

8 calories of Ginger Evans Sugar Free Vanilla Pudding Mix, (0.09 oz)

3 calories of Jello Sugar-free Orange Gelatin Mix, (0.02 oz)

0 calories of Water, tap, (0.20 cup (8 fl oz))


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