Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 174.1 | Total Fat | 1.9 g |
|---|---|
| Saturated Fat | 0.2 g |
| Polyunsaturated Fat | 0.2 g |
| Monounsaturated Fat | 0.2 g |
| Cholesterol | 3.4 mg |
| Sodium | 922.3 mg |
| Potassium | 457.1 mg |
| Total Carbohydrate | 34.3 g |
| Dietary Fiber | 8.4 g |
| Sugars | 4.6 g |
| Protein | 12.9 g |
| Vitamin A | 86.8 % | Vitamin B-12 | 0.2 % |
|---|---|
| Vitamin B-6 | 10.3 % |
| Vitamin C | 15.4 % |
| Vitamin D | 6.7 % |
| Vitamin E | 2.6 % |
| Calcium | 19.2 % |
| Copper | 9.9 % |
| Folate | 8.2 % |
| Iron | 4.5 % |
| Magnesium | 5.7 % |
| Manganese | 12.0 % |
| Niacin | 10.0 % |
| Pantothenic Acid | 7.8 % |
| Phosphorus | 28.0 % |
| Riboflavin | 15.1 % |
| Selenium | 10.6 % |
| Thiamin | 6.7 % |
| Zinc | 7.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Veggie Sandwich
View the full Veggie Sandwich Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Veggie Sandwich
80 calories of Nature's Own Light Wheat Bread, (2 serving)
30 calories of Onions, raw, (0.50 cup, chopped)
25 calories of Kraft Free American Cheese Singles, (1 slice)
13 calories of Carrots, raw, (0.25 cup, chopped)
8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)
7 calories of Yellow Mustard, (2 tsp or 1 packet)
3 calories of Soy Sauce, (1 tsp)
2 calories of Celery, raw, (0.13 cup, diced)
Calories per serving of Veggie Sandwich
80 calories of Nature's Own Light Wheat Bread, (2 serving)
30 calories of Onions, raw, (0.50 cup, chopped)
25 calories of Kraft Free American Cheese Singles, (1 slice)
13 calories of Carrots, raw, (0.25 cup, chopped)
8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)
7 calories of Yellow Mustard, (2 tsp or 1 packet)
3 calories of Soy Sauce, (1 tsp)
2 calories of Celery, raw, (0.13 cup, diced)