Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 363.1
Total Fat 10.5 g
Saturated Fat 2.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 24.0 mg
Sodium 204.6 mg
Potassium 168.0 mg
Total Carbohydrate 52.0 g
Dietary Fiber 3.1 g
Sugars 4.7 g
Protein 14.4 g
Vitamin A 10.1 %
Vitamin B-12 0.0 %
Vitamin B-6 2.0 %
Vitamin C 8.2 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 3.4 %
Copper 1.8 %
Folate 26.8 %
Iron 11.2 %
Magnesium 1.4 %
Manganese 2.6 %
Niacin 21.5 %
Pantothenic Acid 1.2 %
Phosphorus 1.2 %
Riboflavin 16.4 %
Selenium 0.3 %
Thiamin 32.0 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bacon and Veggies Spaghetti

View the full Bacon and Veggies Spaghetti Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bacon and Veggies Spaghetti

210 calories of Spaghetti, Thin Enriched (Reggano - Aldi) 1/16 pkg. = serv., (2 oz)

66 calories of Bacon, Hormel Black Label Thick Cut (2 slices), (0.60 serving)

44 calories of philadelphia cooking creme italian cheese & herb, (0.10 cup)

30 calories of Frozen corn, (0.20 cup)

10 calories of Red Ripe Tomatoes, (0.40 medium whole (2-3/5" dia))

3 calories of Fresh Express Fresh Spinach Leaves, (0.50 cup)


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