Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 201.5
Total Fat 5.6 g
Saturated Fat 2.7 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 24.3 mg
Sodium 99.5 mg
Potassium 86.3 mg
Total Carbohydrate 32.5 g
Dietary Fiber 1.8 g
Sugars 9.7 g
Protein 3.9 g
Vitamin A 27.6 %
Vitamin B-12 1.9 %
Vitamin B-6 1.1 %
Vitamin C 0.5 %
Vitamin D 5.5 %
Vitamin E 0.3 %
Calcium 8.5 %
Copper 0.3 %
Folate 1.2 %
Iron 2.8 %
Magnesium 1.8 %
Manganese 0.2 %
Niacin 0.2 %
Pantothenic Acid 2.5 %
Phosphorus 5.7 %
Riboflavin 6.0 %
Selenium 3.3 %
Thiamin 0.9 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gabriela's lowfat punkin pie

View the full Gabriela's lowfat punkin pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gabriela's lowfat punkin pie

110 calories of Arrowhead Mills Graham Cracker Crust Pie Shell, (1 serving)

63 calories of Farmer's Market Organic Pumpkin Pie Mix, (0.63 serving)

18 calories of Milk, canned, evaporated, nonfat, (0.09 cup)

8 calories of Egg, fresh, whole, raw, (0.13 medium)

2 calories of Egg white, large, (0.13 serving)


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