Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 352.5
Total Fat 2.0 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 394.4 mg
Potassium 260.2 mg
Total Carbohydrate 72.0 g
Dietary Fiber 12.7 g
Sugars 6.4 g
Protein 14.6 g
Vitamin A 3.6 %
Vitamin B-12 0.0 %
Vitamin B-6 0.7 %
Vitamin C 37.1 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 7.2 %
Copper 0.7 %
Folate 3.0 %
Iron 19.2 %
Magnesium 4.7 %
Manganese 2.1 %
Niacin 2.2 %
Pantothenic Acid 2.0 %
Phosphorus 2.3 %
Riboflavin 3.2 %
Selenium 0.2 %
Thiamin 3.4 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Beans & Rice

View the full Black Beans & Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Beans & Rice

174 calories of Private selection organic black beans, (0.67 cup)

120 calories of Brown Rice Lundberg Organic Short Grain (cooked), (0.50 cup)

23 calories of Sweet Corn, Fresh, (0.17 cup)

20 calories of Diced Tomatoes, Hunts, (0.58 serving)

10 calories of Onion Vidalia raw med onion, (24.67 gram(s))

7 calories of Bell Pepper, Green Raw - SHHUGHES, (0.17 cup)


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