Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 137.1
Total Fat 7.9 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.4 g
Cholesterol 0.0 mg
Sodium 483.8 mg
Potassium 234.5 mg
Total Carbohydrate 20.4 g
Dietary Fiber 5.7 g
Sugars 3.2 g
Protein 4.8 g
Vitamin A 12.3 %
Vitamin B-12 0.0 %
Vitamin B-6 11.0 %
Vitamin C 177.0 %
Vitamin D 0.0 %
Vitamin E 3.6 %
Calcium 3.6 %
Copper 4.4 %
Folate 5.6 %
Iron 6.8 %
Magnesium 3.6 %
Manganese 7.7 %
Niacin 4.4 %
Pantothenic Acid 2.9 %
Phosphorus 3.1 %
Riboflavin 3.4 %
Selenium 0.5 %
Thiamin 3.9 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Colorful pepper and bean salad

View the full Colorful pepper and bean salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Colorful pepper and bean salad

58 calories of Beans, Garbanzo, Goya Low Sodium, Drained and Rinsed, (0.58 serving)

40 calories of Extra Virgin Olive Oil, (0.33 tbsp)

9 calories of Yellow Peppers (bell peppers), (0.17 pepper, large (3-3/4" long, 3" dia))

7 calories of Red Ripe Tomatoes, (0.50 plum tomato)

6 calories of Green Peppers (bell peppers), (0.17 cup, chopped)

6 calories of Peppers, sweet, red, raw, sliced, (0.17 cup)

5 calories of Cocktail onions, (10 gram(s))

3 calories of Scotch Bonnet Pepper per 45g (approx 1 pepper), (7.50 gram(s))

2 calories of Onions, raw, (0.04 cup, chopped)

1 calories of Heinz white vinegar, (0.83 tbsp)

0 calories of Basil, (0.67 tbsp)

0 calories of Salt, (0.17 tsp)


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