Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 109.1
Total Fat 4.3 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.7 g
Cholesterol 12.4 mg
Sodium 355.1 mg
Potassium 367.1 mg
Total Carbohydrate 14.1 g
Dietary Fiber 1.4 g
Sugars 2.0 g
Protein 2.7 g
Vitamin A 3.0 %
Vitamin B-12 0.0 %
Vitamin B-6 6.1 %
Vitamin C 34.5 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 1.8 %
Copper 5.8 %
Folate 3.9 %
Iron 4.4 %
Magnesium 4.5 %
Manganese 5.3 %
Niacin 4.1 %
Pantothenic Acid 2.0 %
Phosphorus 7.9 %
Riboflavin 1.5 %
Selenium 0.6 %
Thiamin 4.0 %
Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bacon-Ranch Potato Salad

View the full Bacon-Ranch Potato Salad Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bacon-Ranch Potato Salad

48 calories of Red Potato, (68 grams)

31 calories of Kraft Light Done Right Ranch Salad Dressing, (0.80 tbsp)

21 calories of Louis Rich Turkey Bacon (1 slice), (0.60 serving)

8 calories of Tomato, grape (3oz = appro 12 tomatoes), (0.80 oz)

1 calories of Celery, raw, (0.05 cup, diced)

1 calories of Scallions, raw, (0.03 cup, chopped)

0 calories of Salt, (0.05 tsp)


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