Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
| Calories | 166.6 | Total Fat | 6.0 g |
|---|---|
| Saturated Fat | 1.1 g |
| Polyunsaturated Fat | 1.6 g |
| Monounsaturated Fat | 0.6 g |
| Cholesterol | 0.4 mg |
| Sodium | 261.9 mg |
| Potassium | 37.0 mg |
| Total Carbohydrate | 25.2 g |
| Dietary Fiber | 1.0 g |
| Sugars | 9.5 g |
| Protein | 3.1 g |
| Vitamin A | 1.5 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.3 % |
| Vitamin C | 3.4 % |
| Vitamin D | 1.7 % |
| Vitamin E | 0.7 % |
| Calcium | 4.7 % |
| Copper | 0.4 % |
| Folate | 0.2 % |
| Iron | 4.1 % |
| Magnesium | 0.2 % |
| Manganese | 2.0 % |
| Niacin | 5.1 % |
| Pantothenic Acid | 0.1 % |
| Phosphorus | 0.2 % |
| Riboflavin | 4.1 % |
| Selenium | 0.2 % |
| Thiamin | 6.5 % |
| Zinc | 0.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Bisquick Blueberry Muffin
View the full Bisquick Blueberry Muffin Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Bisquick Blueberry Muffin
96 calories of Bisquick Original, (24 gram(s))
24 calories of Pure Wesson - 100% Natural Vegetable Oil, (0.20 tbsp)
23 calories of Granulated Sugar, (0.03 cup)
8 calories of Blueberries, fresh, (0.10 cup)
7 calories of Egg, Grade AA, Large (1 egg, 50gr), (0.10 serving)
6 calories of Fat Free Milk - Lucerne, (0.07 cup)
Calories per serving of Bisquick Blueberry Muffin
96 calories of Bisquick Original, (24 gram(s))
24 calories of Pure Wesson - 100% Natural Vegetable Oil, (0.20 tbsp)
23 calories of Granulated Sugar, (0.03 cup)
8 calories of Blueberries, fresh, (0.10 cup)
7 calories of Egg, Grade AA, Large (1 egg, 50gr), (0.10 serving)
6 calories of Fat Free Milk - Lucerne, (0.07 cup)