Mixed Veggies Recipes

A quick, one-pan dinner

I tried Pad Pak Jae at a Thai Restaurant, which inspired this dish.

A delicious balanced side dish with protein dense quinoa, delicate orzo, and a full serving of vegetables in every serving.

One of my favorite sautéed vegetable dishes. Pairs with so many other dishes orcas a stand alone. Sauté vegetables to your desired fineness. Add other seasonings if you like.

The picture doesn't do it justice, but we love these veggies!

Quick mix

Cauliflower, Broccoli & Zucchini

As a vegetarian dish, you can substitue chicken broth for vegetable broth. However, I love this with grilled salmon or chicken. If you need to remain low-sodium, use low-sodium broth.

I love cooked mushrooms and onions! Had some sweet bell peppers and celery to add to the mix as well.

Hot, Sweet & Sour Mixed Veggies

Super simple

These are some of the veggies I mix together when preparing scrambled eggs or an omelet. These can change up based on what you have on hand, but make sure they are fresh and crisp!

Colorful, light veggie side dish

use for pot pie crust
use leftover pork tenderloin, potatoes, & frozen veggies

Tray bake for lunches

Makes a perfect breakfast option

The mixed veggies we use in our Teriyaki rice bowls.

Pretty easy 'thrown together' dish if you already have the Asian sauces.

steam and then saute