Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 115.5
Total Fat 7.5 g
Saturated Fat 6.6 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 5.0 mg
Potassium 593.1 mg
Total Carbohydrate 11.0 g
Dietary Fiber 3.8 g
Sugars 5.6 g
Protein 3.3 g
Vitamin A 57.1 %
Vitamin B-12 0.0 %
Vitamin B-6 16.4 %
Vitamin C 277.6 %
Vitamin D 0.0 %
Vitamin E 5.5 %
Calcium 4.1 %
Copper 7.5 %
Folate 23.7 %
Iron 6.8 %
Magnesium 7.2 %
Manganese 18.0 %
Niacin 5.7 %
Pantothenic Acid 2.7 %
Phosphorus 7.3 %
Riboflavin 13.2 %
Selenium 2.2 %
Thiamin 8.3 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mixed Veggies

View the full Mixed Veggies Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mixed Veggies

65 calories of Coconut Oil - Nutiva Organic Extra-Virgin Coconut Oil, (0.50 tbsp)

19 calories of bell pepper, red, sweet, raw, (74 gram(s))

18 calories of Summer Squash, (1 cup, sliced)

11 calories of Asparagus, fresh, (3 spear, medium (5-1/4" to 7" long))

2 calories of Garlic, (0.50 tsp)

0 calories of Basil, (0.35 tbsp)


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