Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 139.8
Total Fat 2.8 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 1,225.2 mg
Potassium 13.9 mg
Total Carbohydrate 21.8 g
Dietary Fiber 5.0 g
Sugars 5.7 g
Protein 8.3 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 1.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 0.8 %
Copper 0.0 %
Folate 0.5 %
Iron 0.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in French Tomato and Bean Soup

View the full French Tomato and Bean Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of French Tomato and Bean Soup

66 calories of Mixed Pulses (Sainsburys, tinned, in water) 1/2 can, (0.50 serving)

25 calories of tomato large, (0.75 serving)

19 calories of Passata, (62.50 gram(s))

13 calories of Veg - Green Giant Sweetcorn (1/2 can is 82.5g), (20.63 gram)

13 calories of Kallo Organic Very Low Salt Vegetable Stock Cube (1 serving = 500ml made with 1 cube), (0.25 serving)

4 calories of onion(1 large slice), (0.25 serving)

2 calories of Garlic, fresh per clove, (0.50 serving)

0 calories of black pepper corn (ground), (0.50 tsp)

0 calories of Herbes de Provence, (0.25 tbsp)

0 calories of Salt - Iodized Sea Salt, (0.50 tsp)


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