Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 164.1
Total Fat 13.3 g
Saturated Fat 5.7 g
Polyunsaturated Fat 3.6 g
Monounsaturated Fat 1.8 g
Cholesterol 55.0 mg
Sodium 139.6 mg
Potassium 22.2 mg
Total Carbohydrate 12.9 g
Dietary Fiber 4.7 g
Sugars 5.3 g
Protein 4.8 g
Vitamin A 4.6 %
Vitamin B-12 2.0 %
Vitamin B-6 1.0 %
Vitamin C 0.4 %
Vitamin D 3.1 %
Vitamin E 0.5 %
Calcium 6.4 %
Copper 0.2 %
Folate 1.5 %
Iron 9.0 %
Magnesium 0.2 %
Manganese 6.6 %
Niacin 0.1 %
Pantothenic Acid 0.1 %
Phosphorus 3.6 %
Riboflavin 2.5 %
Selenium 0.1 %
Thiamin 0.1 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chocolate Flax Muffins (gluten free)

View the full Chocolate Flax Muffins (gluten free) Recipe & Instructions
TAGS:  Snacks |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chocolate Flax Muffins (gluten free)

53 calories of Bob's Red Mill Gluten Free Organic Whole Ground Flaxseed Meal (2 Tbsp), (1.78 tbsp)

49 calories of Butter, salted, (0.06 stick)

44 calories of Ghirardelli Chocolate Semi-Sweet Chips 1/4c 1.5oz 43g, (0.22 serving)

16 calories of Egg, fresh, whole, raw, (0.22 large)

2 calories of Cinnamon, ground, (0.11 tbsp)

1 calories of Vanilla Extract, (0.11 tsp)

1 calories of Nutmeg, ground, (0.06 tsp)

0 calories of Baking Powder, (0.11 tsp)

0 calories of Truvia Natural Sweetener, (0.67 serving)

0 calories of Salt, (0.01 tsp)


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