Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 295.5 | Total Fat | 2.0 g |
---|---|
Saturated Fat | 0.4 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 0.3 g |
Cholesterol | 65.7 mg |
Sodium | 544.5 mg |
Potassium | 289.0 mg |
Total Carbohydrate | 36.3 g |
Dietary Fiber | 4.6 g |
Sugars | 7.5 g |
Protein | 29.9 g |
Vitamin A | 42.1 % | Vitamin B-12 | 7.2 % |
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Vitamin B-6 | 31.2 % |
Vitamin C | 2.3 % |
Vitamin D | 0.0 % |
Vitamin E | 0.7 % |
Calcium | 1.2 % |
Copper | 2.3 % |
Folate | 1.1 % |
Iron | 12.0 % |
Magnesium | 7.9 % |
Manganese | 1.0 % |
Niacin | 63.4 % |
Pantothenic Acid | 9.3 % |
Phosphorus | 22.2 % |
Riboflavin | 6.1 % |
Selenium | 28.8 % |
Thiamin | 5.3 % |
Zinc | 6.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in lemon & herb chicken with carrots
View the full lemon & herb chicken with carrots Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of lemon & herb chicken with carrots
150 calories of whole grain chicken helper lemon & herb, (1.25 serving)
137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)
21 calories of hanover premium baby carrots, (0.50 cup)
Calories per serving of lemon & herb chicken with carrots
150 calories of whole grain chicken helper lemon & herb, (1.25 serving)
137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)
21 calories of hanover premium baby carrots, (0.50 cup)