Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 4,678.0 | Total Fat | 358.7 g |
---|---|
Saturated Fat | 217.0 g |
Polyunsaturated Fat | 17.2 g |
Monounsaturated Fat | 104.8 g |
Cholesterol | 1,875.8 mg |
Sodium | 3,189.2 mg |
Potassium | 1,827.2 mg |
Total Carbohydrate | 288.1 g |
Dietary Fiber | 0.0 g |
Sugars | 250.2 g |
Protein | 96.9 g |
Vitamin A | 296.9 % | Vitamin B-12 | 110.6 % |
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Vitamin B-6 | 39.7 % |
Vitamin C | 6.9 % |
Vitamin D | 50.0 % |
Vitamin E | 44.8 % |
Calcium | 118.1 % |
Copper | 9.8 % |
Folate | 64.8 % |
Iron | 67.1 % |
Magnesium | 22.9 % |
Manganese | 2.1 % |
Niacin | 5.0 % |
Pantothenic Acid | 35.0 % |
Phosphorus | 159.9 % |
Riboflavin | 172.0 % |
Selenium | 39.9 % |
Thiamin | 18.4 % |
Zinc | 52.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Cheesecake with Sour Cream Topping
View the full Cheesecake with Sour Cream Topping Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Cheesecake with Sour Cream Topping
2,328 calories of Cream Cheese, (24 oz)
1,150 calories of Sour Cream, (2 cup)
762 calories of Granulated Sugar, (1 cup)
360 calories of Egg, fresh, whole, raw, (5 large)
192 calories of Granulated Sugar, (12 tsp)
0 calories of Salt, (0.25 tsp)
Calories per serving of Cheesecake with Sour Cream Topping
2,328 calories of Cream Cheese, (24 oz)
1,150 calories of Sour Cream, (2 cup)
762 calories of Granulated Sugar, (1 cup)
360 calories of Egg, fresh, whole, raw, (5 large)
192 calories of Granulated Sugar, (12 tsp)
0 calories of Salt, (0.25 tsp)
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