Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 854.8
Total Fat 47.6 g
Saturated Fat 21.2 g
Polyunsaturated Fat 4.6 g
Monounsaturated Fat 17.8 g
Cholesterol 235.1 mg
Sodium 840.0 mg
Potassium 248.1 mg
Total Carbohydrate 74.5 g
Dietary Fiber 3.2 g
Sugars 2.1 g
Protein 32.7 g
Vitamin A 22.7 %
Vitamin B-12 19.1 %
Vitamin B-6 8.2 %
Vitamin C 1.6 %
Vitamin D 13.6 %
Vitamin E 8.1 %
Calcium 30.8 %
Copper 2.8 %
Folate 5.7 %
Iron 9.0 %
Magnesium 5.3 %
Manganese 3.6 %
Niacin 9.7 %
Pantothenic Acid 5.0 %
Phosphorus 33.5 %
Riboflavin 19.0 %
Selenium 16.2 %
Thiamin 12.9 %
Zinc 13.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti Carbonara

View the full Spaghetti Carbonara Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti Carbonara

353 calories of Spaghetti (Uncooked), (100 gram(s))

174 calories of Heavy Whipping Cream, (50 mL)

171 calories of Bacon, pork, microwaved, (25 grams)

83 calories of Parmesan Cheese, shredded, (20 grams)

51 calories of Egg, fresh, whole, raw, (0.80 medium)

50 calories of Canola Oil, (0.40 tbsp)

1 calories of Parsley, dried, (0.40 tbsp)

0 calories of Pepper, black, (0.20 dash)

0 calories of Salt, (0.20 dash)


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