Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories | 391.7 | Total Fat | 8.4 g |
---|---|
Saturated Fat | 2.0 g |
Polyunsaturated Fat | 1.8 g |
Monounsaturated Fat | 1.5 g |
Cholesterol | 20.6 mg |
Sodium | 897.5 mg |
Potassium | 585.0 mg |
Total Carbohydrate | 50.6 g |
Dietary Fiber | 4.8 g |
Sugars | 7.5 g |
Protein | 27.3 g |
Vitamin A | 27.7 % | Vitamin B-12 | 33.4 % |
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Vitamin B-6 | 19.8 % |
Vitamin C | 109.5 % |
Vitamin D | 10.6 % |
Vitamin E | 14.9 % |
Calcium | 16.6 % |
Copper | 11.6 % |
Folate | 24.7 % |
Iron | 19.6 % |
Magnesium | 11.3 % |
Manganese | 21.3 % |
Niacin | 41.6 % |
Pantothenic Acid | 8.8 % |
Phosphorus | 25.2 % |
Riboflavin | 20.9 % |
Selenium | 73.4 % |
Thiamin | 9.8 % |
Zinc | 8.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Tuna Noodle Crock Pot Casserole (1/2 batch)
View the full Tuna Noodle Crock Pot Casserole (1/2 batch) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Tuna Noodle Crock Pot Casserole (1/2 batch)
175 calories of Enriched spaghetti noodle, (1.67 oz)
86 calories of Cream of Mushroom Soup, (0.33 can (10.75 oz))
46 calories of Tuna, Canned in Water, drained, (0.33 can)
34 calories of Milk, 1%, (0.33 cup)
27 calories of Broccoli, frozen, (0.33 package (10 oz))
2 calories of Parsley, dried, (0.67 tbsp)
Calories per serving of Tuna Noodle Crock Pot Casserole (1/2 batch)
175 calories of Enriched spaghetti noodle, (1.67 oz)
86 calories of Cream of Mushroom Soup, (0.33 can (10.75 oz))
46 calories of Tuna, Canned in Water, drained, (0.33 can)
34 calories of Milk, 1%, (0.33 cup)
27 calories of Broccoli, frozen, (0.33 package (10 oz))
2 calories of Parsley, dried, (0.67 tbsp)