Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 590.2
Total Fat 32.7 g
Saturated Fat 20.1 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 7.4 g
Cholesterol 257.0 mg
Sodium 392.7 mg
Potassium 149.1 mg
Total Carbohydrate 68.3 g
Dietary Fiber 1.3 g
Sugars 43.5 g
Protein 9.5 g
Vitamin A 19.0 %
Vitamin B-12 8.4 %
Vitamin B-6 4.4 %
Vitamin C 21.0 %
Vitamin D 9.2 %
Vitamin E 10.7 %
Calcium 16.0 %
Copper 1.3 %
Folate 7.3 %
Iron 4.3 %
Magnesium 2.5 %
Manganese 4.1 %
Niacin 0.8 %
Pantothenic Acid 7.0 %
Phosphorus 15.1 %
Riboflavin 12.1 %
Selenium 14.2 %
Thiamin 3.6 %
Zinc 4.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Strawberry Custard Cassata Cake

View the full Strawberry Custard Cassata Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Strawberry Custard Cassata Cake

140 calories of Heavy Whipping Cream, (0.17 cup, fluid (yields 2 cups whipped))

99 calories of Granulated Sugar, (0.13 cup)

84 calories of Pillsbury Softasilk Cake Flour, (0.19 cup)

80 calories of Crisco Pure Vegetable Oil, (0.67 tbsp)

53 calories of Half and Half Cream, (0.17 cup)

30 calories of Granulated Sugar, (0.04 cup)

27 calories of Egg Yolk, (0.50 large)

27 calories of Strawberries, frozen, sweetened, (0.10 package (10 oz))

23 calories of Egg Yolk, (0.42 large)

11 calories of Egg white, fresh, (0.67 large)

10 calories of Cornstarch, (0.02 cup)

8 calories of Granulated Sugar, (0.50 tsp)

4 calories of Granulated Sugar, (0.25 tsp)

1 calories of Vanilla Extract, (0.08 tsp)

1 calories of Baking Powder, (0.25 tsp)

0 calories of Cream Of Tartar, (0.04 tsp)

0 calories of Lemon Peel, (0.08 tsp)

0 calories of Salt, (0.08 tsp)

0 calories of Water, tap, (0.06 cup (8 fl oz))


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