Nutrition Facts
Servings Per Recipe: 40
Serving Size: 1 serving
Amount Per Serving
Calories 54.9
Total Fat 1.3 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.6 g
Cholesterol 0.0 mg
Sodium 12.2 mg
Potassium 65.9 mg
Total Carbohydrate 10.5 g
Dietary Fiber 0.4 g
Sugars 3.5 g
Protein 0.4 g
Vitamin A 2.3 %
Vitamin B-12 0.0 %
Vitamin B-6 2.1 %
Vitamin C 0.0 %
Vitamin D 6.0 %
Vitamin E 2.3 %
Calcium 0.9 %
Copper 1.3 %
Folate 0.1 %
Iron 1.7 %
Magnesium 3.0 %
Manganese 7.5 %
Niacin 0.8 %
Pantothenic Acid 0.7 %
Phosphorus 0.8 %
Riboflavin 0.1 %
Selenium 1.1 %
Thiamin 0.7 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free Vegan Gingerbread Cookies

View the full Gluten Free Vegan Gingerbread Cookies Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free Vegan Gingerbread Cookies

11 calories of Becel - Vegan Margarine, (0.30 tsp)

10 calories of Molasses, (0.01 cup)

8 calories of Granulated Sugar, (0.01 cup)

7 calories of Bob's Red Mill Sweet White Rice Flour, (0.01 cup)

6 calories of Potato Starch, (0.01 cup)

6 calories of Rice flour, brown, (0.01 cup)

5 calories of Bob's Red Mill Sorghum Flour, (0.01 cup)

5 calories of Arrowroot flour, (0.01 cup)

0 calories of Guar Gum, (0.01 tsp)


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