Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 260.6 | Total Fat | 0.4 g |
|---|---|
| Saturated Fat | 0.2 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.1 g |
| Cholesterol | 0.9 mg |
| Sodium | 116.2 mg |
| Potassium | 711.1 mg |
| Total Carbohydrate | 60.9 g |
| Dietary Fiber | 7.2 g |
| Sugars | 25.9 g |
| Protein | 6.6 g |
| Vitamin A | 0.7 % | Vitamin B-12 | 1.3 % |
|---|---|
| Vitamin B-6 | 0.4 % |
| Vitamin C | 0.0 % |
| Vitamin D | 2.4 % |
| Vitamin E | 0.0 % |
| Calcium | 2.9 % |
| Copper | 1.0 % |
| Folate | 0.2 % |
| Iron | 0.7 % |
| Magnesium | 1.0 % |
| Manganese | 1.2 % |
| Niacin | 0.1 % |
| Pantothenic Acid | 0.7 % |
| Phosphorus | 2.0 % |
| Riboflavin | 2.0 % |
| Selenium | 1.1 % |
| Thiamin | 0.2 % |
| Zinc | 0.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sweet Potato Casserole (America's Test Kitchen)
View the full Sweet Potato Casserole (America's Test Kitchen) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sweet Potato Casserole (America's Test Kitchen)
219 calories of Sweet potato, boiled and mashed, (0.88 cup)
26 calories of Brown Sugar, (1.50 tsp packed)
9 calories of Egg white, fresh, (0.50 large)
8 calories of Milk, 1%, (0.08 cup)
Calories per serving of Sweet Potato Casserole (America's Test Kitchen)
219 calories of Sweet potato, boiled and mashed, (0.88 cup)
26 calories of Brown Sugar, (1.50 tsp packed)
9 calories of Egg white, fresh, (0.50 large)
8 calories of Milk, 1%, (0.08 cup)