Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 237.0
Total Fat 13.6 g
Saturated Fat 5.2 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 4.9 g
Cholesterol 45.9 mg
Sodium 299.0 mg
Potassium 203.7 mg
Total Carbohydrate 10.6 g
Dietary Fiber 1.8 g
Sugars 2.3 g
Protein 16.3 g
Vitamin A 7.6 %
Vitamin B-12 17.6 %
Vitamin B-6 10.9 %
Vitamin C 37.4 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 34.8 %
Copper 3.4 %
Folate 3.1 %
Iron 7.5 %
Magnesium 3.4 %
Manganese 4.5 %
Niacin 11.0 %
Pantothenic Acid 2.2 %
Phosphorus 7.6 %
Riboflavin 6.4 %
Selenium 10.7 %
Thiamin 3.4 %
Zinc 12.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef, Onion & Bell Pepper Pizza

View the full Beef, Onion & Bell Pepper Pizza Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef, Onion & Bell Pepper Pizza

119 calories of Ground beef, lean, (1.60 oz)

30 calories of Boboli 10" crust - whole wheat, (1 serving)

28 calories of Kraft 2% Italian Blend Cheese, (0.40 serving)

28 calories of Kraft 2% Mozzarella Cheese, (0.40 serving)

9 calories of Onions, raw, (0.20 cup, sliced)

8 calories of Green Peppers (bell peppers), (0.20 cup, strips)

7 calories of Extra Light Olive Oil, (0.06 tbsp)

6 calories of Bertolli Marinara Sauce - 24 oz jar, (0.40 serving)

2 calories of Garlic, (0.40 cloves)


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