Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 231.7
Total Fat 17.6 g
Saturated Fat 3.5 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.3 g
Cholesterol 25.8 mg
Sodium 96.1 mg
Potassium 28.6 mg
Total Carbohydrate 16.0 g
Dietary Fiber 3.4 g
Sugars 10.5 g
Protein 6.4 g
Vitamin A 3.8 %
Vitamin B-12 0.8 %
Vitamin B-6 0.8 %
Vitamin C 9.7 %
Vitamin D 0.8 %
Vitamin E 1.3 %
Calcium 0.5 %
Copper 0.8 %
Folate 0.9 %
Iron 6.5 %
Magnesium 0.3 %
Manganese 3.0 %
Niacin 0.4 %
Pantothenic Acid 0.3 %
Phosphorus 1.2 %
Riboflavin 1.7 %
Selenium 0.3 %
Thiamin 0.6 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blueberry Almond Flour Muffins (Gluten Free)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blueberry Almond Flour Muffins (Gluten Free)

152 calories of Blanched Almond Flourt, (26.67 gram(s))

33 calories of Butter, unsalted, (0.02 cup)

31 calories of Honey, (0.03 cup)

11 calories of Blueberries, fresh, (0.13 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

1 calories of Vanilla Extract, (0.08 tsp)

0 calories of Baking Soda, (0.06 tsp)


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