Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 337.5 | Total Fat | 14.9 g |
|---|---|
| Saturated Fat | 5.4 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 495.9 mg |
| Potassium | 904.3 mg |
| Total Carbohydrate | 4.3 g |
| Dietary Fiber | 0.9 g |
| Sugars | 2.7 g |
| Protein | 47.5 g |
| Vitamin A | 1.4 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.0 % |
| Vitamin C | 9.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.1 % |
| Calcium | 2.1 % |
| Copper | 0.0 % |
| Folate | 1.7 % |
| Iron | 2.5 % |
| Magnesium | 1.7 % |
| Manganese | 0.0 % |
| Niacin | 2.3 % |
| Pantothenic Acid | 0.0 % |
| Phosphorus | 1.4 % |
| Riboflavin | 0.0 % |
| Selenium | 0.3 % |
| Thiamin | 0.0 % |
| Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in slow roasted lamb leg with tomato and oregano
View the full slow roasted lamb leg with tomato and oregano Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of slow roasted lamb leg with tomato and oregano
315 calories of Lamb leg - raw, (225 gram(s))
8 calories of Canned Tomatoes, (0.25 can)
7 calories of Campbell's Real Stock - Chicken, (0.25 cup)
5 calories of onion, raw (1 cup = 120g), (0.13 cup)
2 calories of Celery, raw, (0.09 cup, diced)
2 calories of Garlic, (0.38 cloves)
Calories per serving of slow roasted lamb leg with tomato and oregano
315 calories of Lamb leg - raw, (225 gram(s))
8 calories of Canned Tomatoes, (0.25 can)
7 calories of Campbell's Real Stock - Chicken, (0.25 cup)
5 calories of onion, raw (1 cup = 120g), (0.13 cup)
2 calories of Celery, raw, (0.09 cup, diced)
2 calories of Garlic, (0.38 cloves)