Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 290.8
Total Fat 15.5 g
Saturated Fat 7.8 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 52.7 mg
Sodium 393.6 mg
Potassium 18.2 mg
Total Carbohydrate 14.9 g
Dietary Fiber 1.7 g
Sugars 1.0 g
Protein 20.1 g
Vitamin A 7.2 %
Vitamin B-12 0.0 %
Vitamin B-6 0.6 %
Vitamin C 1.2 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 21.9 %
Copper 0.4 %
Folate 0.6 %
Iron 2.2 %
Magnesium 0.3 %
Manganese 0.8 %
Niacin 0.1 %
Pantothenic Acid 0.2 %
Phosphorus 0.3 %
Riboflavin 0.2 %
Selenium 0.1 %
Thiamin 0.3 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Steak Taqueria Tacos

View the full Homemade Steak Taqueria Tacos Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Steak Taqueria Tacos

132 calories of Beef, Skirt Steak, lean only, cooked, broiled, (2 oz)

90 calories of Cheese - Tillamook Sliced Med. Cheddar (1 slice/serving), (1 serving)

60 calories of Tortilla Land Uncooked Corn Tortilla, (1 serving)

5 calories of Pace Chunky Salsa - Mild, (1 tbsp)

4 calories of Onions, raw, (1 tbsp chopped)

0 calories of Cilantro, raw, (0.50 tbsp)


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