Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 152.0
Total Fat 2.8 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.7 g
Cholesterol 100.9 mg
Sodium 505.4 mg
Potassium 55.6 mg
Total Carbohydrate 12.6 g
Dietary Fiber 1.3 g
Sugars 1.3 g
Protein 17.5 g
Vitamin A 2.6 %
Vitamin B-12 2.8 %
Vitamin B-6 1.8 %
Vitamin C 1.3 %
Vitamin D 2.2 %
Vitamin E 1.1 %
Calcium 4.9 %
Copper 0.4 %
Folate 2.7 %
Iron 7.4 %
Magnesium 1.0 %
Manganese 1.2 %
Niacin 0.3 %
Pantothenic Acid 2.3 %
Phosphorus 3.4 %
Riboflavin 5.3 %
Selenium 7.9 %
Thiamin 1.1 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Cakes

View the full Tuna Cakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Cakes

62 calories of Seasoned Bread Crumbs, (0.17 cup)

50 calories of Chicken of the Sea Light Tuna in water, (2 oz)

24 calories of Egg, fresh, whole, raw, (0.33 large)

2 calories of Celery, raw, (0.08 cup, diced)

1 calories of Lea & Perrins, Worcestershire Sauce, (0.17 tsp)

1 calories of Yellow Mustard, (0.17 tsp or 1 packet)

0 calories of Dill weed, dried, (0.17 tsp)


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