Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 856.2 | Total Fat | 7.8 g |
---|---|
Saturated Fat | 2.5 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 0.4 g |
Cholesterol | 82.4 mg |
Sodium | 1,852.3 mg |
Potassium | 362.1 mg |
Total Carbohydrate | 94.0 g |
Dietary Fiber | 4.0 g |
Sugars | 4.0 g |
Protein | 50.8 g |
Vitamin A | 0.6 % | Vitamin B-12 | 9.0 % |
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Vitamin B-6 | 39.1 % |
Vitamin C | 2.8 % |
Vitamin D | 0.0 % |
Vitamin E | 0.9 % |
Calcium | 5.6 % |
Copper | 2.9 % |
Folate | 1.4 % |
Iron | 25.7 % |
Magnesium | 9.9 % |
Manganese | 1.3 % |
Niacin | 109.5 % |
Pantothenic Acid | 11.6 % |
Phosphorus | 27.8 % |
Riboflavin | 37.7 % |
Selenium | 36.1 % |
Thiamin | 76.6 % |
Zinc | 7.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pasta Roni Garlic & Olive Oil w/ 2 lbs Chicken Breast
View the full Pasta Roni Garlic & Olive Oil w/ 2 lbs Chicken Breast Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pasta Roni Garlic & Olive Oil w/ 2 lbs Chicken Breast
700 calories of Pasta Roni Garlic & Olive Oil Vermacelli, (2 cup)
172 calories of Chicken Breast (cooked), no skin, roasted, (2 unit (yield from 1 lb ready-to-cook chicken))
Calories per serving of Pasta Roni Garlic & Olive Oil w/ 2 lbs Chicken Breast
700 calories of Pasta Roni Garlic & Olive Oil Vermacelli, (2 cup)
172 calories of Chicken Breast (cooked), no skin, roasted, (2 unit (yield from 1 lb ready-to-cook chicken))