Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
| Calories | 201.8 | Total Fat | 10.8 g |
|---|---|
| Saturated Fat | 3.4 g |
| Polyunsaturated Fat | 0.2 g |
| Monounsaturated Fat | 4.8 g |
| Cholesterol | 26.2 mg |
| Sodium | 17.0 mg |
| Potassium | 54.4 mg |
| Total Carbohydrate | 24.3 g |
| Dietary Fiber | 1.0 g |
| Sugars | 9.3 g |
| Protein | 2.9 g |
| Vitamin A | 4.2 % | Vitamin B-12 | 2.1 % |
|---|---|
| Vitamin B-6 | 0.7 % |
| Vitamin C | 0.3 % |
| Vitamin D | 2.9 % |
| Vitamin E | 4.8 % |
| Calcium | 2.8 % |
| Copper | 0.1 % |
| Folate | 0.8 % |
| Iron | 2.4 % |
| Magnesium | 0.6 % |
| Manganese | 0.0 % |
| Niacin | 2.8 % |
| Pantothenic Acid | 0.7 % |
| Phosphorus | 3.0 % |
| Riboflavin | 4.7 % |
| Selenium | 0.8 % |
| Thiamin | 3.8 % |
| Zinc | 0.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sweet Corn Bread
View the full Sweet Corn Bread Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sweet Corn Bread
53 calories of Oil Crisco Pure Vegtable, (0.44 tbsp)
35 calories of Dixie Lily Stone Ground Corn Meal, (0.08 cup)
34 calories of Butter, unsalted, (0.33 tbsp)
32 calories of Organic All-Purpose White Flour, (0.08 cup)
30 calories of Granulated Sugar, (0.04 cup)
7 calories of Milk, nonfat, (0.08 cup)
6 calories of Egg, fresh, whole, raw, (0.08 large)
Calories per serving of Sweet Corn Bread
53 calories of Oil Crisco Pure Vegtable, (0.44 tbsp)
35 calories of Dixie Lily Stone Ground Corn Meal, (0.08 cup)
34 calories of Butter, unsalted, (0.33 tbsp)
32 calories of Organic All-Purpose White Flour, (0.08 cup)
30 calories of Granulated Sugar, (0.04 cup)
7 calories of Milk, nonfat, (0.08 cup)
6 calories of Egg, fresh, whole, raw, (0.08 large)