Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 187.3
Total Fat 5.8 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 30.8 mg
Sodium 800.6 mg
Potassium 85.3 mg
Total Carbohydrate 23.5 g
Dietary Fiber 3.5 g
Sugars 2.0 g
Protein 12.9 g
Vitamin A 3.0 %
Vitamin B-12 1.7 %
Vitamin B-6 0.5 %
Vitamin C 0.0 %
Vitamin D 8.8 %
Vitamin E 0.1 %
Calcium 10.8 %
Copper 2.5 %
Folate 11.0 %
Iron 5.3 %
Magnesium 0.3 %
Manganese 5.0 %
Niacin 12.6 %
Pantothenic Acid 0.2 %
Phosphorus 3.0 %
Riboflavin 6.6 %
Selenium 1.6 %
Thiamin 12.4 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Chicken and Noodles with Veggies

View the full Crock Pot Chicken and Noodles with Veggies Recipe & Instructions
Submitted by: LISA1081

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Chicken and Noodles with Veggies

60 calories of Campbell's Cream Of Chicken Condensed Soup, (0.25 cup)

60 calories of Pasta, Ronzoni, Smart Taste Penne Rigate, (0.35 serving)

36 calories of Chicken Breast - Purdue - 4 oz, (0.33 serving)

13 calories of Jewel Cream of Mushroom Condensed Soup, (0.13 serving)

13 calories of frozen veggies, organic foursome, trader joes, (0.05 serving)

5 calories of Jewel Cream of Mushroom Condensed Soup, (0.05 serving)

2 calories of Chicken Broth, (0.20 cup (8 fl oz))


No nutrition or calorie comments found.