Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories | 163.3 |
---|---|
Total Fat | 8.0 g |
Saturated Fat | 5.0 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 20.0 mg |
Sodium | 135.0 mg |
Potassium | 38.3 mg |
Total Carbohydrate | 12.0 g |
Dietary Fiber | 0.0 g |
Sugars | 12.0 g |
Protein | 10.5 g |
Vitamin A | 4.0 % |
---|---|
Vitamin B-12 | 2.5 % |
Vitamin B-6 | 0.4 % |
Vitamin C | 0.0 % |
Vitamin D | 25.0 % |
Vitamin E | 0.0 % |
Calcium | 33.3 % |
Copper | 0.0 % |
Folate | 0.0 % |
Iron | 0.0 % |
Magnesium | 0.7 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 1.3 % |
Phosphorus | 3.3 % |
Riboflavin | 3.4 % |
Selenium | 0.0 % |
Thiamin | 1.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crockpot Yogurt - whole milk style
View the full Crockpot Yogurt - whole milk style Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crockpot Yogurt - whole milk style
150 calories of Whole Milk / Vitamin D, (1 cup)
13 calories of Oikos Organic Greek Yogurt, Plain, (1 oz)
Calories per serving of Crockpot Yogurt - whole milk style
150 calories of Whole Milk / Vitamin D, (1 cup)
13 calories of Oikos Organic Greek Yogurt, Plain, (1 oz)
No nutrition or calorie comments found.
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