Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 253.3
Total Fat 5.8 g
Saturated Fat 2.5 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 40.0 mg
Sodium 890.0 mg
Potassium 38.3 mg
Total Carbohydrate 27.5 g
Dietary Fiber 2.0 g
Sugars 3.0 g
Protein 19.0 g
Vitamin A 3.0 %
Vitamin B-12 2.5 %
Vitamin B-6 0.4 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 13.3 %
Copper 0.0 %
Folate 0.0 %
Iron 2.0 %
Magnesium 0.7 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 1.3 %
Phosphorus 3.3 %
Riboflavin 3.4 %
Selenium 0.0 %
Thiamin 1.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in pork enchilads-ew

View the full pork enchilads-ew Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of pork enchilads-ew

120 calories of ChiChis White Corn Tortilla, (2 serving)

60 calories of Pork Tenderloin (Hormel Plain), (2 oz)

40 calories of Cheddar Cheese (shredded 2% milk reduced fat), (0.50 serving)

20 calories of Enchilada sauce, Frontera mild, (4 tbsp)

13 calories of Oikos Organic Greek Yogurt, Plain, (1 oz)


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