Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 244.3 | Total Fat | 15.6 g |
---|---|
Saturated Fat | 9.1 g |
Polyunsaturated Fat | 0.9 g |
Monounsaturated Fat | 4.6 g |
Cholesterol | 119.6 mg |
Sodium | 143.6 mg |
Potassium | 75.2 mg |
Total Carbohydrate | 17.1 g |
Dietary Fiber | 0.0 g |
Sugars | 16.0 g |
Protein | 5.5 g |
Vitamin A | 13.5 % | Vitamin B-12 | 6.0 % |
---|---|
Vitamin B-6 | 2.6 % |
Vitamin C | 0.0 % |
Vitamin D | 4.2 % |
Vitamin E | 1.8 % |
Calcium | 3.9 % |
Copper | 0.3 % |
Folate | 3.8 % |
Iron | 4.2 % |
Magnesium | 0.6 % |
Manganese | 0.1 % |
Niacin | 0.2 % |
Pantothenic Acid | 1.0 % |
Phosphorus | 8.2 % |
Riboflavin | 8.6 % |
Selenium | 1.3 % |
Thiamin | 0.4 % |
Zinc | 3.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in dunkan cheescake cups
View the full dunkan cheescake cups Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of dunkan cheescake cups
135 calories of Cream Cheese, (0.17 cup)
80 calories of Splenda Sugar Blend for Baking, (4 tsp)
30 calories of Egg, fresh, whole, raw, (0.42 large)
0 calories of Imitation Vanilla Extract, (0.08 tsp)
Calories per serving of dunkan cheescake cups
135 calories of Cream Cheese, (0.17 cup)
80 calories of Splenda Sugar Blend for Baking, (4 tsp)
30 calories of Egg, fresh, whole, raw, (0.42 large)
0 calories of Imitation Vanilla Extract, (0.08 tsp)
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