Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 1,256.6
Total Fat 65.3 g
Saturated Fat 27.9 g
Polyunsaturated Fat 9.4 g
Monounsaturated Fat 19.6 g
Cholesterol 137.0 mg
Sodium 9,146.7 mg
Potassium 808.7 mg
Total Carbohydrate 100.0 g
Dietary Fiber 5.5 g
Sugars 6.8 g
Protein 65.4 g
Vitamin A 39.8 %
Vitamin B-12 18.3 %
Vitamin B-6 8.1 %
Vitamin C 23.9 %
Vitamin D 0.0 %
Vitamin E 20.1 %
Calcium 139.7 %
Copper 9.9 %
Folate 11.3 %
Iron 31.9 %
Magnesium 17.2 %
Manganese 10.1 %
Niacin 42.2 %
Pantothenic Acid 9.2 %
Phosphorus 72.9 %
Riboflavin 65.5 %
Selenium 71.3 %
Thiamin 63.4 %
Zinc 29.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in MTU Baked ziti

View the full MTU Baked ziti Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of MTU Baked ziti

399 calories of Great Value Rigatoni Pasta, (1.90 cup)

371 calories of Ricotta Cheese, part skim milk, (9.48 oz)

133 calories of Oil and Vinegar Salad Dressing, (1.90 tbsp)

128 calories of Cheese, Mozarella, Low Moist/Part Skim (Lucerne), (1.60 oz)

76 calories of Gabriela Olive Pomace Oil (Cholesterol Free), (0.63 tbsp)

65 calories of Romano Cheese, (0.59 oz)

45 calories of Romano Cheese, (0.41 oz)

29 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.20 cup)

8 calories of Campbell's Tomato Juice from Concentrate, (0.16 cup)

2 calories of Oregano, ground, (0.16 tbsp)

1 calories of Basil, (0.24 tsp)

1 calories of Pepper, red or cayenne, (0.12 tsp)

1 calories of Pepper, red or cayenne, (0.12 tsp)

0 calories of Pepper, black, (0.05 tsp)

0 calories of Water, tap, (13.74 fl oz)

0 calories of Garlic, Granulated (Dry), (0.24 tsp)

0 calories of Salt, (0.16 tbsp)

0 calories of Salt - Iodized Sea Salt, (2.84 tsp)


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