Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 236.9
Total Fat 4.2 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.0 g
Cholesterol 17.0 mg
Sodium 661.9 mg
Potassium 731.9 mg
Total Carbohydrate 44.6 g
Dietary Fiber 3.4 g
Sugars 26.4 g
Protein 9.9 g
Vitamin A 4.3 %
Vitamin B-12 4.3 %
Vitamin B-6 14.8 %
Vitamin C 5.0 %
Vitamin D 0.0 %
Vitamin E 2.8 %
Calcium 9.7 %
Copper 15.4 %
Folate 10.2 %
Iron 18.0 %
Magnesium 20.7 %
Manganese 31.9 %
Niacin 10.3 %
Pantothenic Acid 4.9 %
Phosphorus 14.7 %
Riboflavin 6.7 %
Selenium 16.2 %
Thiamin 21.3 %
Zinc 9.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Beans (from scratch)

View the full Baked Beans (from scratch) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Beans (from scratch)

156 calories of Pork and Beans (from scratch), (1 serving)

48 calories of Molasses, (0.05 cup)

25 calories of Brown Sugar, (0.03 cup, packed)

8 calories of Ketchup, Heinz, (0.40 tbsp)

5 calories of Yellow Mustard, (0.03 cup)


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