Baked Beans (from scratch)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 236.9
- Total Fat: 4.2 g
- Cholesterol: 17.0 mg
- Sodium: 661.9 mg
- Total Carbs: 44.6 g
- Dietary Fiber: 3.4 g
- Protein: 9.9 g
View full nutritional breakdown of Baked Beans (from scratch) calories by ingredient
Introduction
Baked Beans ~ Made from my Pork and Beans (from scratch) recipe. Enjoy! Baked Beans ~ Made from my Pork and Beans (from scratch) recipe. Enjoy!Number of Servings: 10
Ingredients
-
Batch of Pork and Beans (from scratch ) - 10 servings
1/4 cup mustard
4 Tbsp Ketchup
1/2 cup Molasses
1/4 Brown Sugar
Tips
Freezes Well.
I'll look the other way while you add the bacon grease ~ lol !
Directions
Start with batch of Pork and Beans from scratch
Before last 2 hour simmer ( or four hour if using crock pot ) add all ingredients to above. Stir in.
Serving Size: 10 - One Cup Servings
Number of Servings: 10
Recipe submitted by SparkPeople user GOULDSGRANITE.
Before last 2 hour simmer ( or four hour if using crock pot ) add all ingredients to above. Stir in.
Serving Size: 10 - One Cup Servings
Number of Servings: 10
Recipe submitted by SparkPeople user GOULDSGRANITE.