Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 411.0
Total Fat 28.3 g
Saturated Fat 7.5 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 1.9 g
Cholesterol 43.8 mg
Sodium 2,488.0 mg
Potassium 323.2 mg
Total Carbohydrate 13.3 g
Dietary Fiber 5.4 g
Sugars 1.5 g
Protein 22.3 g
Vitamin A 76.2 %
Vitamin B-12 24.4 %
Vitamin B-6 14.2 %
Vitamin C 12.0 %
Vitamin D 0.0 %
Vitamin E 6.6 %
Calcium 23.9 %
Copper 7.0 %
Folate 6.8 %
Iron 14.3 %
Magnesium 17.8 %
Manganese 13.9 %
Niacin 30.8 %
Pantothenic Acid 6.6 %
Phosphorus 25.6 %
Riboflavin 7.8 %
Selenium 52.6 %
Thiamin 8.3 %
Zinc 6.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Casserole

View the full Tuna Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Casserole

98 calories of Whole Wheat Shell Pasta, (49 grams)

86 calories of Mayonnaise, regular (mayo), (0.06 cup)

52 calories of Cheese, Kraft Mexican Style Taco Cheese, (0.13 cup)

35 calories of Tuna, Canned in Water, drained, (0.25 can)

35 calories of Sour Cream, (0.06 cup)

29 calories of Cream of Celery Soup, (0.13 can (10.75 oz), prepared)

26 calories of Parmesan Cheese, shredded, (1.25 tbsp)

20 calories of Peas and carrots, frozen, (0.13 package (10 oz))

15 calories of Onions, raw, (0.25 cup, chopped)

4 calories of Garlic powder, (0.13 tbsp)

3 calories of Onion powder, (0.13 tbsp)

2 calories of Pepper, black, (0.13 tbsp)

0 calories of Salt, (0.25 tbsp)


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