Tuna Casserole
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 411.0
- Total Fat: 28.3 g
- Cholesterol: 43.8 mg
- Sodium: 2,488.0 mg
- Total Carbs: 13.3 g
- Dietary Fiber: 5.4 g
- Protein: 22.3 g
View full nutritional breakdown of Tuna Casserole calories by ingredient
Introduction
All in one dinner All in one dinnerNumber of Servings: 8
Ingredients
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See above
Directions
Cook pasta and drain. leave pasta in the drainer while making the sauce
mix together remaining ingredients in the same pan you cooked the pasta in. stir on low heat until cheese is melted. Pour in the pasta, mix well. Pour into a large baking dish. Top with italian bread crumbs, or crushed chips. Bake at 350 degrees
Serving Size: 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user DIANNEBENTZ1.
mix together remaining ingredients in the same pan you cooked the pasta in. stir on low heat until cheese is melted. Pour in the pasta, mix well. Pour into a large baking dish. Top with italian bread crumbs, or crushed chips. Bake at 350 degrees
Serving Size: 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user DIANNEBENTZ1.