Sweet Beets Recipes

Riffing off a recipe, added beets and carrots and corn starch and changed seasonings, kept methods and flavor profile.

YUM! This is a great way to cook beats so everyone likes them. It is also quite cost effective!

I love pickled and harvard beets, so I came up with this recipe for a quick-fix dinner side dish. I used two whole beets, peeled.

Beets are full of nutients. This recipe makes them taste almost like a desert. Select beets uniform in size to prevent overcooking. Beets are known for their powerful red pigment which stains dish towels, wooden cutting boards and sinks. Don't worry about your hands. Salt easily removes stains from skin.

Seasoned canned beets.

Juice

Roasted homegrown, heirloom beets are kissed with a vinegar, honey and red wine brine spiked with cinnamon, allspice, black peppercorns and turmeric. Canned, they're a gorgeous addition to the pantry that's equally delicious.

A more sour than sweet beet concoction

These canned beauties are the precursor to some killer Harvard Beets - simply drain and thicken the brine with cornstarch, heat and serve. They're not super sweet, but of course that depends on the type of beets you're using.

These canned beauties are the precursor to some killer Harvard Beets - simply drain and thicken the brine with cornstarch, heat and serve. They're not super sweet, but of course that depends on the type of beets you're using.