Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 176.6
Total Fat 9.8 g
Saturated Fat 1.3 g
Polyunsaturated Fat 4.7 g
Monounsaturated Fat 3.5 g
Cholesterol 16.6 mg
Sodium 279.1 mg
Potassium 142.5 mg
Total Carbohydrate 19.8 g
Dietary Fiber 2.3 g
Sugars 12.4 g
Protein 4.6 g
Vitamin A 0.6 %
Vitamin B-12 0.9 %
Vitamin B-6 6.0 %
Vitamin C 5.4 %
Vitamin D 0.0 %
Vitamin E 18.5 %
Calcium 2.2 %
Copper 4.3 %
Folate 1.6 %
Iron 2.9 %
Magnesium 5.1 %
Manganese 9.5 %
Niacin 10.2 %
Pantothenic Acid 2.1 %
Phosphorus 5.8 %
Riboflavin 3.7 %
Selenium 4.4 %
Thiamin 2.3 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Curried Chicken Salad

View the full Curried Chicken Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Curried Chicken Salad

70 calories of Mayonnaise, Hellman's Light, (2 tbsp)

48 calories of Cranberries, dried, sweetened (craisins), (0.13 cup)

25 calories of Almonds, (0.04 cup, slivered)

18 calories of Chicken Breast (cooked), no skin, roasted, (0.21 unit (yield from 1 lb ready-to-cook chicken))

12 calories of Apples, fresh with skin, (0.17 medium (2-3/4" dia) (approx 3 per lb))

2 calories of Celery, raw, (0.08 cup, diced)

1 calories of Onions, raw, (0.33 tbsp chopped)

1 calories of Lime Juice, (0.08 fl oz)

1 calories of Curry powder, (0.08 tsp)


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