Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 246.3
Total Fat 10.6 g
Saturated Fat 4.5 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 2.3 g
Cholesterol 80.8 mg
Sodium 615.7 mg
Potassium 286.1 mg
Total Carbohydrate 12.9 g
Dietary Fiber 1.1 g
Sugars 0.3 g
Protein 24.8 g
Vitamin A 7.2 %
Vitamin B-12 38.0 %
Vitamin B-6 14.7 %
Vitamin C 6.2 %
Vitamin D 1.8 %
Vitamin E 6.5 %
Calcium 14.8 %
Copper 4.0 %
Folate 9.6 %
Iron 10.9 %
Magnesium 8.8 %
Manganese 7.2 %
Niacin 49.7 %
Pantothenic Acid 6.6 %
Phosphorus 25.4 %
Riboflavin 13.1 %
Selenium 88.5 %
Thiamin 6.9 %
Zinc 9.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Corny Tuna Cakes

View the full Corny Tuna Cakes Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Corny Tuna Cakes

68 calories of Cheddar Cheese, (0.15 cup, shredded)

58 calories of Tuna, Canned in Water, drained, (2.40 oz)

34 calories of Yellow Sweet Corn, Canned, (0.20 can (12 oz) yields)

23 calories of Bread crumbs, dry, grated, seasoned, (0.05 cup)

21 calories of Mayonnaise, Hellman's Light, (0.60 tbsp)

14 calories of Egg, fresh, whole, raw, (0.20 large)


Nutrition & Calorie Comments  

This was a GREAT recipe! I changed a few things due to my own taste/items on hand. Crushed saltines and 1/2 C. of parmesan cheese (salt/pepper/parsley/etc. to taste) instead of bread crumbs; 2T. cream cheese instead of mayo, and 1-2 T. Zesty Italian dressing to mixture.