Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 171.6
Total Fat 1.6 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 23.4 mg
Sodium 603.1 mg
Potassium 446.6 mg
Total Carbohydrate 26.7 g
Dietary Fiber 7.3 g
Sugars 4.1 g
Protein 15.1 g
Vitamin A 8.2 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 11.4 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 4.3 %
Copper 0.0 %
Folate 0.0 %
Iron 14.8 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Taco Soup

View the full Taco Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Taco Soup

41 calories of Butterball Ground White Turkey, (1.25 oz)

24 calories of GV Black Beans, (0.11 cup)

22 calories of GV Dark Kidney Beans, (0.11 cup)

22 calories of GV Light Kidney Beans, (0.11 cup)

22 calories of Green Giant White Shoepeg corn, (0.11 cup)

20 calories of GV Pinto Beans, (0.11 cup)

11 calories of GV no-salt Diced Tomatoes, (0.22 cup)

8 calories of McCormick Mild Taco Seasoning Mix, (0.75 tsp)

3 calories of GV Mild Rotel, (0.08 cup)


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