Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 491.8
Total Fat 17.4 g
Saturated Fat 2.6 g
Polyunsaturated Fat 3.2 g
Monounsaturated Fat 11.0 g
Cholesterol 183.8 mg
Sodium 1,038.6 mg
Potassium 1,091.2 mg
Total Carbohydrate 51.6 g
Dietary Fiber 16.9 g
Sugars 0.3 g
Protein 41.6 g
Vitamin A 37.9 %
Vitamin B-12 23.4 %
Vitamin B-6 19.7 %
Vitamin C 42.9 %
Vitamin D 45.9 %
Vitamin E 7.4 %
Calcium 28.8 %
Copper 22.1 %
Folate 12.3 %
Iron 56.9 %
Magnesium 20.0 %
Manganese 25.1 %
Niacin 21.5 %
Pantothenic Acid 5.3 %
Phosphorus 31.3 %
Riboflavin 12.1 %
Selenium 68.6 %
Thiamin 10.8 %
Zinc 12.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Paprika Shrimp and Green Bean Saute

View the full Paprika Shrimp and Green Bean Saute Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Paprika Shrimp and Green Bean Saute

169 calories of Bush's Best Cannellini Beans (White Kidney Beans), (7.50 oz)

120 calories of Shrimp, raw, (4 oz)

120 calories of Extra Virgin Olive Oil, (1 tbsp)

34 calories of Green Beans (snap), (1 cup)

12 calories of Garlic, (0.06 cup)

5 calories of Paprika, (0.75 tsp)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Parsley, dried, (0.25 tsp)

0 calories of Albertson's - Red Wine Vinegar, (1.25 tbsp)

0 calories of Salt, (0.13 tsp)


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