Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 373.1
Total Fat 1.3 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.1 g
Cholesterol 15.4 mg
Sodium 859.3 mg
Potassium 709.9 mg
Total Carbohydrate 66.5 g
Dietary Fiber 15.5 g
Sugars 10.9 g
Protein 23.4 g
Vitamin A 0.4 %
Vitamin B-12 1.7 %
Vitamin B-6 12.0 %
Vitamin C 1.7 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 7.8 %
Copper 17.4 %
Folate 35.1 %
Iron 21.7 %
Magnesium 22.2 %
Manganese 34.4 %
Niacin 17.8 %
Pantothenic Acid 5.4 %
Phosphorus 23.2 %
Riboflavin 7.7 %
Selenium 10.1 %
Thiamin 16.9 %
Zinc 11.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Chili

View the full Chicken Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Chili

114 calories of Bushs Vegetarian Baked Beans, (0.44 cup)

77 calories of Beans, white, (0.25 cup)

57 calories of Beans, black, (0.25 cup)

54 calories of Beans, red kidney, (0.25 cup)

37 calories of Frozen corn, (0.25 cup)

33 calories of Chicken Breast (cooked), no skin, roasted, (0.38 unit (yield from 1 lb ready-to-cook chicken))

3 calories of Diced Tomatoes & Green Chilies, (0.06 cup)

2 calories of Old El Paso Taco Seasoning, (0.25 tsp)

1 calories of Kraft Dry Ranch Seasoning, (0.13 serving)


No nutrition or calorie comments found.