Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 218.4 | Total Fat | 10.2 g |
---|---|
Saturated Fat | 3.5 g |
Polyunsaturated Fat | 1.8 g |
Monounsaturated Fat | 5.8 g |
Cholesterol | 20.6 mg |
Sodium | 831.6 mg |
Potassium | 937.3 mg |
Total Carbohydrate | 23.9 g |
Dietary Fiber | 5.0 g |
Sugars | 2.1 g |
Protein | 9.7 g |
Vitamin A | 236.0 % | Vitamin B-12 | 9.1 % |
---|---|
Vitamin B-6 | 19.8 % |
Vitamin C | 75.4 % |
Vitamin D | 0.0 % |
Vitamin E | 5.4 % |
Calcium | 11.6 % |
Copper | 23.8 % |
Folate | 14.3 % |
Iron | 18.9 % |
Magnesium | 13.9 % |
Manganese | 51.0 % |
Niacin | 27.1 % |
Pantothenic Acid | 4.5 % |
Phosphorus | 22.6 % |
Riboflavin | 12.3 % |
Selenium | 16.0 % |
Thiamin | 17.8 % |
Zinc | 10.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Slow Cooker Sausage Kale Soup
View the full Slow Cooker Sausage Kale Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Slow Cooker Sausage Kale Soup
58 calories of Italian Sausage, pork, (0.25 link, 5/lb)
52 calories of Beans, white, (0.17 cup)
29 calories of Potato, raw, (0.25 small (1-3/4" to 2-1/2" dia.))
24 calories of Kale, (0.67 cup, chopped)
20 calories of Olive Oil, (0.17 tbsp)
7 calories of Chicken Broth, (5.33 fl oz)
5 calories of Onions, raw, (0.08 large)
0 calories of Garlic, (0.08 clove)
0 calories of Old Bay Seasoning, (0.08 tbsp)
Calories per serving of Slow Cooker Sausage Kale Soup
58 calories of Italian Sausage, pork, (0.25 link, 5/lb)
52 calories of Beans, white, (0.17 cup)
29 calories of Potato, raw, (0.25 small (1-3/4" to 2-1/2" dia.))
24 calories of Kale, (0.67 cup, chopped)
20 calories of Olive Oil, (0.17 tbsp)
7 calories of Chicken Broth, (5.33 fl oz)
5 calories of Onions, raw, (0.08 large)
0 calories of Garlic, (0.08 clove)
0 calories of Old Bay Seasoning, (0.08 tbsp)
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