Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 446.8
Total Fat 14.5 g
Saturated Fat 1.2 g
Polyunsaturated Fat 4.1 g
Monounsaturated Fat 8.5 g
Cholesterol 0.0 mg
Sodium 888.9 mg
Potassium 563.0 mg
Total Carbohydrate 21.8 g
Dietary Fiber 5.1 g
Sugars 4.7 g
Protein 6.4 g
Vitamin A 78.0 %
Vitamin B-12 0.1 %
Vitamin B-6 17.4 %
Vitamin C 147.7 %
Vitamin D 1.7 %
Vitamin E 31.2 %
Calcium 8.4 %
Copper 18.6 %
Folate 10.3 %
Iron 10.1 %
Magnesium 18.2 %
Manganese 37.7 %
Niacin 10.5 %
Pantothenic Acid 4.7 %
Phosphorus 15.1 %
Riboflavin 17.0 %
Selenium 3.8 %
Thiamin 10.2 %
Zinc 6.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetable chow mein (Bernadette P)

View the full Vegetable chow mein (Bernadette P) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetable chow mein (Bernadette P)

210 calories of regular sphagetti, (2 oz)

106 calories of Almonds, (0.13 cup, whole)

31 calories of Canola Oil, (0.25 tbsp)

17 calories of Waterchestnuts (water chestnuts), (2 waterchestnuts)

16 calories of Sesame Oil, (0.13 tbsp)

15 calories of Corn Starch, (0.03 cup)

11 calories of Sherry, dry, (0.25 fl. oz)

9 calories of Green Peppers (bell peppers), (0.25 cup, strips)

8 calories of Peppers, sweet, red, fresh, (0.25 medium (approx 2-3/4" long, 2-1/2" dia))

6 calories of Soy Sauce, (0.75 tbsp)

6 calories of Carrots, raw, (0.25 medium)

5 calories of Scallions, raw, (1 medium (4-1/8" long))

4 calories of Garlic, (1 cloves)

3 calories of Celery, raw, (0.50 stalk, medium (7-1/2" - 8" long))

3 calories of Vegetable Broth, (0.19 cup)

2 calories of Mushrooms, fresh, (0.13 cup, pieces or slices)


No nutrition or calorie comments found.