Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 196.5 | Total Fat | 2.1 g |
---|---|
Saturated Fat | 0.4 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 0.3 g |
Cholesterol | 1.8 mg |
Sodium | 209.1 mg |
Potassium | 301.9 mg |
Total Carbohydrate | 34.0 g |
Dietary Fiber | 2.8 g |
Sugars | 10.1 g |
Protein | 10.4 g |
Vitamin A | 2.4 % | Vitamin B-12 | 6.4 % |
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Vitamin B-6 | 2.8 % |
Vitamin C | 1.9 % |
Vitamin D | 0.0 % |
Vitamin E | 1.3 % |
Calcium | 11.9 % |
Copper | 2.4 % |
Folate | 2.3 % |
Iron | 5.5 % |
Magnesium | 3.7 % |
Manganese | 4.4 % |
Niacin | 0.9 % |
Pantothenic Acid | 11.0 % |
Phosphorus | 12.5 % |
Riboflavin | 12.4 % |
Selenium | 13.6 % |
Thiamin | 5.2 % |
Zinc | 5.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Homemade Bread Pudding
View the full Homemade Bread Pudding Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Homemade Bread Pudding
83 calories of Milton's Multi Grain Bread, (0.75 serving)
30 calories of Splenda Sugar Blend for Baking, (1.50 tsp)
26 calories of Raisins, (0.06 cup (not packed))
26 calories of Milk, nonfat, (0.31 cup)
17 calories of Egg substitute, liquid (Egg Beaters), (0.13 cup)
2 calories of Vanilla Extract, (0.13 tsp)
2 calories of Nutmeg, ground, (0.13 tsp)
1 calories of Cinnamon, ground, (0.13 tsp)
Calories per serving of Homemade Bread Pudding
83 calories of Milton's Multi Grain Bread, (0.75 serving)
30 calories of Splenda Sugar Blend for Baking, (1.50 tsp)
26 calories of Raisins, (0.06 cup (not packed))
26 calories of Milk, nonfat, (0.31 cup)
17 calories of Egg substitute, liquid (Egg Beaters), (0.13 cup)
2 calories of Vanilla Extract, (0.13 tsp)
2 calories of Nutmeg, ground, (0.13 tsp)
1 calories of Cinnamon, ground, (0.13 tsp)