Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 220.8 | Total Fat | 9.9 g |
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Saturated Fat | 4.4 g |
Polyunsaturated Fat | 0.9 g |
Monounsaturated Fat | 3.1 g |
Cholesterol | 17.6 mg |
Sodium | 188.5 mg |
Potassium | 88.1 mg |
Total Carbohydrate | 29.9 g |
Dietary Fiber | 0.0 g |
Sugars | 14.0 g |
Protein | 4.3 g |
Vitamin A | 4.1 % | Vitamin B-12 | 2.3 % |
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Vitamin B-6 | 0.4 % |
Vitamin C | 0.7 % |
Vitamin D | 0.0 % |
Vitamin E | 0.7 % |
Calcium | 8.7 % |
Copper | 0.4 % |
Folate | 1.2 % |
Iron | 6.2 % |
Magnesium | 1.1 % |
Manganese | 0.1 % |
Niacin | 0.2 % |
Pantothenic Acid | 1.6 % |
Phosphorus | 4.3 % |
Riboflavin | 3.9 % |
Selenium | 1.4 % |
Thiamin | 1.1 % |
Zinc | 1.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Banana Cakelette with Nutty Chocolate Frosting
View the full Banana Cakelette with Nutty Chocolate Frosting Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Banana Cakelette with Nutty Chocolate Frosting
160 calories of Oatmeal Muffin Mix, (0.30 cup)
61 calories of Sour Cream, reduced fat, (3 tbsp)
Calories per serving of Banana Cakelette with Nutty Chocolate Frosting
160 calories of Oatmeal Muffin Mix, (0.30 cup)
61 calories of Sour Cream, reduced fat, (3 tbsp)