Nutrition Facts
Servings Per Recipe: 32
Serving Size: 1 serving
Amount Per Serving
Calories 107.4
Total Fat 8.3 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 1.4 g
Cholesterol 0.2 mg
Sodium 127.1 mg
Potassium 105.7 mg
Total Carbohydrate 5.7 g
Dietary Fiber 4.4 g
Sugars 0.4 g
Protein 5.7 g
Vitamin A 8.3 %
Vitamin B-12 6.3 %
Vitamin B-6 4.7 %
Vitamin C 0.3 %
Vitamin D 3.1 %
Vitamin E 2.2 %
Calcium 5.1 %
Copper 2.8 %
Folate 5.2 %
Iron 6.8 %
Magnesium 1.6 %
Manganese 2.5 %
Niacin 0.4 %
Pantothenic Acid 3.3 %
Phosphorus 4.3 %
Riboflavin 16.0 %
Selenium 7.4 %
Thiamin 5.4 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vanilla Flax Bread-Flour Free, Gluten Free


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vanilla Flax Bread-Flour Free, Gluten Free

60 calories of Hodgson Mill Milled Flax Seed, (2 tbsp)

21 calories of Pistachio Nuts, (0.03 cup)

11 calories of Country Crock, Shedd's Spread Country Crock Light (Soft), 1 Tbsp , (0.31 serving)

11 calories of Egg substitute, liquid (Egg Beaters), (0.08 cup)

1 calories of Baking Powder, (0.13 tsp)

0 calories of Arm & Hammer Baking Soda, (0.06 tsp)

0 calories of DaVinci Sugar Free Syrup (any flavor), (0.50 tbsp)


No nutrition or calorie comments found.