Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 107.1
Total Fat 8.6 g
Saturated Fat 4.3 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.0 g
Cholesterol 107.5 mg
Sodium 176.3 mg
Potassium 39.6 mg
Total Carbohydrate 11.5 g
Dietary Fiber 2.0 g
Sugars 0.0 g
Protein 3.8 g
Vitamin A 7.2 %
Vitamin B-12 4.0 %
Vitamin B-6 2.0 %
Vitamin C 0.0 %
Vitamin D 5.5 %
Vitamin E 1.0 %
Calcium 3.9 %
Copper 0.0 %
Folate 3.0 %
Iron 2.3 %
Magnesium 0.1 %
Manganese 0.1 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 5.9 %
Riboflavin 5.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Carb Gluten Free Coconut Cupcakes

View the full Low Carb Gluten Free Coconut Cupcakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb Gluten Free Coconut Cupcakes

50 calories of HEB Butter - Unsalted, (0.50 tbsp)

36 calories of Egg, fresh, whole, raw, (0.50 large)

20 calories of Bob's Red Mill Coconut Flour, (0.67 tbsp)

1 calories of Vanilla Extract, (0.08 tsp)

1 calories of Almond Breeze Almond Milk, Unsweetened Vanilla, (0.17 oz)

0 calories of Baking Powder, (0.08 tsp)

0 calories of KAL Pure Stevia Organic Extract (Stevia rebaudiana leaf extract), (0.17 serving)

0 calories of Erythritol, (2 tsp)

0 calories of Salt, (0.04 tsp)


No nutrition or calorie comments found.