Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 217.9
Total Fat 9.4 g
Saturated Fat 1.3 g
Polyunsaturated Fat 4.3 g
Monounsaturated Fat 2.5 g
Cholesterol 0.2 mg
Sodium 121.6 mg
Potassium 350.1 mg
Total Carbohydrate 34.5 g
Dietary Fiber 4.6 g
Sugars 2.7 g
Protein 12.4 g
Vitamin A 142.7 %
Vitamin B-12 0.0 %
Vitamin B-6 13.4 %
Vitamin C 57.6 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 41.2 %
Copper 14.9 %
Folate 8.5 %
Iron 14.1 %
Magnesium 11.5 %
Manganese 47.0 %
Niacin 3.7 %
Pantothenic Acid 3.8 %
Phosphorus 13.6 %
Riboflavin 9.3 %
Selenium 14.9 %
Thiamin 9.8 %
Zinc 7.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tofu Stir-fry with Sweet Potatoes Red Cabbage and Hoisin

TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tofu Stir-fry with Sweet Potatoes Red Cabbage and Hoisin

78 calories of Lundberg California Brown Basmati Rice, (0.13 cup)

38 calories of Tofu, firm, (55 grams)

34 calories of Sweet potato, (0.25 sweetpotato, 5" long)

30 calories of Sesame Oil, (0.25 tbsp)

14 calories of Cabbage, red, fresh, (0.50 cup, chopped)

13 calories of Hoisin Sauce, (0.38 tbsp)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

2 calories of Garlic, (0.50 clove)

1 calories of Ginger Root, (0.38 tsp)

0 calories of Cilantro, raw, (1.50 tbsp)


No nutrition or calorie comments found.