Nutrition Facts
Servings Per Recipe: 48
Serving Size: 1 serving
Amount Per Serving
Calories 117.4
Total Fat 4.5 g
Saturated Fat 1.8 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.9 g
Cholesterol 2.4 mg
Sodium 104.0 mg
Potassium 182.1 mg
Total Carbohydrate 18.2 g
Dietary Fiber 0.9 g
Sugars 4.2 g
Protein 1.3 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 2.6 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 6.1 %
Copper 7.7 %
Folate 3.6 %
Iron 10.2 %
Magnesium 4.2 %
Manganese 12.5 %
Niacin 2.7 %
Pantothenic Acid 1.0 %
Phosphorus 1.1 %
Riboflavin 2.6 %
Selenium 5.6 %
Thiamin 4.3 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gingerbread with Fresh Ginger

View the full Gingerbread with Fresh Ginger Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gingerbread with Fresh Ginger

37 calories of Shortening, (0.02 cup)

27 calories of Flour, white, (0.06 cup)

16 calories of Hodgson Mill Whole Wheat Pastry Flour, (0.04 cup)

15 calories of Molasses, blackstrap, (0.02 cup)

15 calories of Granulated Sugar, (0.02 cup)

0 calories of Ginger, ground, (0.01 tbsp)

0 calories of Nutmeg, ground, (0.01 tsp)

0 calories of Ginger Root, (0.06 tsp)

0 calories of Allspice, (0.01 tsp)

0 calories of Water, tap, (0.01 cup (8 fl oz))

0 calories of Salt, (0.01 tbsp)

0 calories of Baking Soda, (0.02 tsp)


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