Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 155.2
Total Fat 6.8 g
Saturated Fat 2.5 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 25.0 mg
Sodium 1,046.2 mg
Potassium 284.9 mg
Total Carbohydrate 14.5 g
Dietary Fiber 3.6 g
Sugars 5.4 g
Protein 10.5 g
Vitamin A 153.5 %
Vitamin B-12 0.0 %
Vitamin B-6 7.5 %
Vitamin C 52.1 %
Vitamin D 0.0 %
Vitamin E 2.2 %
Calcium 7.0 %
Copper 5.8 %
Folate 5.1 %
Iron 8.0 %
Magnesium 4.1 %
Manganese 13.4 %
Niacin 3.3 %
Pantothenic Acid 2.1 %
Phosphorus 3.8 %
Riboflavin 3.4 %
Selenium 1.1 %
Thiamin 4.2 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Winter Vegetable Soup with Polish Sausage


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Winter Vegetable Soup with Polish Sausage

90 calories of Parkview Maxwell Street Style Polish Sausage, (0.50 serving)

19 calories of Celeriac (Celery root) raw, (46.88 gram(s))

14 calories of Turnips, (0.38 cup, cubes)

11 calories of Carrots, raw, (0.38 large (7-1/4" to 8-1/2" long))

9 calories of Kale, (0.25 cup, chopped)

8 calories of Onions, raw, (0.13 cup, chopped)

5 calories of Central Market Organics - Free Range Chicken Broth, (1 cup)


No nutrition or calorie comments found.